Post harvest technology and processing is a technique applied to agricultural produce after harvest for its protection, conservation, processing, packaging, distribution, marketing, and utilization to meet the consumer needs and thereby to enhance the quality and price of the produce..

The process of developing of post harvest technology and value addition is a multi-dimensional approach, which must include scientific knowledge, creativity, technological innovations and entrepreneurship.

The purpose of processing technology is to maintain or enhance quality of the products and make it readily marketable. Use of appropriate post harvest technology reduces the post harvest and storage losses and adds value to the product which indirectly generates employment in village and reestablishes agro-industries in rural sector

AGRIONWEB is providing consulting and training on various value addition technology of agriculture products.